From small gatherings to grand events - we’ve got the food covered.
Fresh ingredients, generous portions, and decades of catering experience - that’s Naleway Catering
Our Most Loved Meals
$24.25
Garlic sausage, Cheddar cheese perogies tossed in butter onions and dill, Sour cream, Meatballs gravy or sweet and sour, Cabbage rolls, Coleslaw, Buns and butter
Paper plates, plastic knives and forks, napkins
$19.75
Cheddar Perogies with sour cream, Garlic Sausage, Dill Pickle, Coleslaw, Rye Bread and Butter
$31.75
*Choose one Kyiv, Cordon Blue, Wild Rice, Broccoli and cheese. Perogies and sour cream, Meatballs gravy or sweet and sour, Carrots in butter and basil, Coleslaw, Buns and butter
Paper plates, plastic knives and forks, napkins
Who
we are
Naleway Catering – A Timeline
In 1942, Anne Sopko, the daughter of Ukrainian immigrants, started Anne’s Grill in the Sutherland Hotel restaurant in Winnipeg. One of her menu specialties was perogies. It was close to the CP Rail station and among travelers the restaurant had a reputation for serving delicious traditional food.
Contact Us
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